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EM Compost Bokashi (500g)

EM Compost Bokashi (500g)

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  • Pickup at Eco-Greenergy Showroom
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Description

Fermenting food waste into compost can be combined with EM Compost Bokashi. When the food waste, organic waste, and microorganisms grow properly in an environment with appropriate stir, they can multiply into a strong microbial population. Fermentation becomes compost, which is used for soil improvement.

  • Ingredients: EM bacteria are composed of a variety of microorganisms in the three major groups of photosynthetic bacteria, lactic acid bacteria, and yeasts.
  • Weight: 500g

【Application Principle】
Under controlled conditions, the use of microbial degradation, under certain conditions of temperature, humidity, carbon-nitrogen ratio, etc., promotes the biochemical effects of biological wastes, so as to achieve the purpose of removing pathogens, reducing odor, harmless, and resource utilization.

【Dosage】
Use with food waste bucket for composting. For each layer of food waste, add a layer of Bokashi. Apply about 50-100 grams of Bokashi for each kilogram of food waste. Stir thoroughly. After 7-10 days, the liquid can be collected liquified organic fertilizer. After 6-8 weeks, the food waste will be completely decomposed. Solid organic compost can then be harvested.

【Cautions】
This product is a dormant or semi-dormant live inoculum. Please keep it in a cool place away from light. White mycelium or agglomeration appears. This is a normal phenomenon of mycelial filamentation and does not affect the use.

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